Salt the rim of a chilled pint glass and add all the ingredients. Stir and garnish with a celery stick.
Drink contributed by DrinkStreet Professionals.
But don't take our word for it...
Can't forget the lime!
Garnish with a wedge of lime and then be sure to squeeze the juice into the drink. It finishes the beveerage perfectly.
The Caesar is a lovely change from standard cocktails that have a tendency towards sugary ingredients. You can also substitute the celery with long, spicy, pickled beans, or asparagus spears. It's a meal in a glass!
Actually, I've never added the horseradish, but I'm sure it would be good.
Local drink makes good
This drink was invented in Calgary (as well as the B-52 shooter).
Makes you proud to be a Calgarian
i bought this bottle at liquoir store with hot red chili peppers already in the bottle. dont know what to do with it. tried clamato juice did not like it. what could you suggest?
By Dani
I've never added the horseradish to mine, but mine are still pretty good! I've added asparagus to mine instead of the celery before too...I prefer the celery though
mmm mmm mmm im lovin it
By I'll have another
Tastes great, used extra spicy clamato juice to give it an extra kick.
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One for the road:
A bartender's marriage was on the rocks so he took a cheap shot.