Pour gin into a highball glass two-thirds full of ice. Pour Ginger Ale to fill, and garnish with a lime wedge.
Drink contributed by DrinkStreet Professionals.
But don't take our word for it...
This is a good standby for people who both enjoy gin and those who do not like the spirit. Suggestion: Squeez lime wedge over ice, add gin, then fill with gingerale. The tartness slighly offsets the sweetness of the ginergale
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